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Website Josselin’s Tapas Bar & Grill Cooking style Cuisine of the United States Books A Taste of Hawaii: New Cooking from the Crossroads of the Pacific Nominations James Beard Award for Best Chef: Northwest People also search for Amy Ferguson-Ota, Sam Choy, Coco Masuda, Kaspar Donier, Thierry Rautureau | ||
Jean-Marie Josselin is a renowned chef who was one of the pioneers of Hawaii regional cuisine. He authored A Taste of Hawaii.
References
Jean-Marie Josselin Wikipedia(Text) CC BY-SA