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Jacques Lameloise

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Nationality
  
French

Spouse(s)
  
Nicole

Occupation
  
Chef

Name
  
Jacques Lameloise

Employer
  
Self-employed

Role
  
Chef

Known for
  
Lameloise ()


Jacques Lameloise Haute cuisine Wikipedia the free encyclopedia

Born
  
April 6, 1947 (age 77) (
1947-04-06
)

Residence
  
Chagny, Saone-et-Loire, France

Jacques Lameloise (born April 6, 1947) was the chef de cuisine at the French restaurant Maison Lameloise (usually known as Lameloise) in Chagny, from 1979 until 2008.

Jacques Lameloise httpsuploadwikimediaorgwikipediacommonsthu

Lameloise

The restaurant has a three-star Michelin rating. The cuisine is based on the local cuisine of Burgundy.

Lameloise was the third generation chef to run the restaurant. His grandfather Pierre received a second Michelin star in 1931. His father Jean ran the restaurant from 1944 to 1971 when Jacques took over. In 1979 the restaurant received the third Michelin star (at that time he was the youngest chef with three Michelin stars).

Since 2008 the restaurant is run by Eric Pras.

Lameloise is a graduate of École Supérieure de Cuisine Française (ESCF) - Ferrandi.

References

Jacques Lameloise Wikipedia