Hobak juk

Updated on Dec 18, 2024

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Type Juk		Place of origin Korea

Main ingredients Glutinous rice flour, pumpkin or squash Similar Jeonbok‑juk, Jatjuk, Red bean soup, Sikhye, Japchae

Korean squash pancake hobak buchimgae

Hobak-juk or pumpkin porridge is a variety of juk (죽), or Korean porridge, made with steamed pumpkin or squash and glutinous rice flour or rice soaked in water.

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References

Hobak-juk Wikipedia

(Text) CC BY-SA