Type Gukbap Main ingredients Oysters | ||
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Similar Haejang‑guk, Sundubu‑jjigae, Soybean sprout, Oritang, Sujebi | ||
Gul-gukbap (literally "oyster soup with rice") is a Korean soup made with oysters, radish, green chili pepper, onion root, anchovy and sliced shiitake mushrooms. The dish is commonly considered as a variety of haejangguk (soup believed to mitigate hangovers) or boyangsik (hangul: 보양식, supplement food for health).
References
Gul-gukbap Wikipedia(Text) CC BY-SA