Type Dessert Place of origin Sweden | Region or state Norrland | |
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Main ingredients Milk, Syrup, Sugar, Wheat flour, Egg as food, Cinnamon, Cardamom Similar Milk, Egg as food, Sugar, Wheat flour, Cinnamon | ||
Fatost is a specialty food from northern Sweden, commonly eaten around Christmas. The recipe varies, but it usually consists of milk, rennet, syrup, sugar, wheat flour and eggs. Cinnamon and cardamom are also common.
References
Fatost Wikipedia(Text) CC BY-SA