Rahul Sharma (Editor)

Faculty of Food Technology, University of Osijek

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Type
  
Public

Dean
  
Drago Šubarić

Website
  
ptfos.hr

Established
  
1976

Location
  
Osijek, Croatia

Founded
  
1976

The Faculty of Food Technology (Croatian: Prehrambeno-tehnološki fakultet) is a faculty of the University of Osijek.

Organization

The Faculty has 4 departments:

  • Department for Applied chemistry and Ecology
  • Department of Food Technologies
  • Department of Food and Nutrition Research
  • Department of Process Engineering

    • References

    Faculty of Food Technology, University of Osijek Wikipedia
    (Text) CC BY-SA