Neha Patil (Editor)

Eve's pudding

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Type
  
Pudding

Place of origin
  
United Kingdom

Eve's pudding The English Kitchen Eve39s Pudding

Main ingredients
  
Victoria sponge cake, apples

Similar
  
Treacle sponge pudding, Sussex pond pudding, Battalia pie, Queen of Puddings, Jam roly‑poly

Eve s pudding quick yummy


Eve's pudding, also known as Mother Eve's pudding, is a type of traditional British pudding now made from apples and Victoria sponge cake mixture. The apples are allowed to stew at the bottom of the baking dish while the cake mixture cooks on top. The name is a reference to the biblical Eve. It is a simplified version of Duke of Cumberland's pudding. The earliest known version dates from 1824, predating baking powder, and therefore uses grated bread and shredded suet.

Contents

Eve's pudding Eve39s Pudding Easy To Make Traditional Apple Recipe

How to make eve s pudding the ellen dean way


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References

Eve's pudding Wikipedia