Trisha Shetty (Editor)

Coutances cheese

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Country of origin
  
France

Town
  
Coutances

Pasteurized
  
yes

Region
  
Normandy

Source of milk
  
cow

Texture
  
soft-ripened

Le Coutances is a French double-cream cow's milk cheese from the town of Coutances. It has a thin, bloomy rind and a rich, intense flavor. It is produced by the French food company Bongrain, and comes in 200 gram cylinders of 7.5 cm diameter and 4.5 cm thickness.

References

Coutances cheese Wikipedia