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Similar Chocolate, Chocolate covered cherry, Fruit, Chocolate covered fruit, Pecan log roll | ||
A cordial is a type of confection in which a fruit filling is placed within a chocolate shell. A well known confectionery of this type is the cherry cordial.
Process
The liquid center found in some cordials is made using invertase to hydrolyze sucrose in the filling, a process which can take up to two weeks. Some fillings include cherry, strawberry, raspberry and blueberry.
References
Cordial (candy) Wikipedia(Text) CC BY-SA