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Chocolate with Jacques Torres is a North American television cooking show hosted by renowned pastry chef and chocolate aficionado, Jacques Torres. It premiered in on the Food Network in 2002.
The show was taped in the United States and France, occasionally in Torres' home region of Provence. Its primary focus is on extravagant chocolate-based desserts, including chocolate sculptures, centerpieces, and other edible artwork. Torres often describes techniques viewers can use to make their own at home.
References
Chocolate with Jacques Torres Wikipedia(Text) CC BY-SA