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Similar California‑style pizza, Spaghetti alla puttanesca, Capellini, Rigatoni con la Pajata, Grattachecca | ||
Trattoria brunello fresh atlantic salmon in a checca sauce
Checca sauce is an uncooked tomato sauce used with pasta. Pasta alla checca is an Italian pasta dish using fresh, uncooked tomatoes, basil, fresh mozzarella, olive oil, garlic, salt, and pepper, typically prepared in the summer with fresh ripe tomatoes.
A similar combination of ingredients has been dubbed checca sauce by Giada de Laurentiis.
References
Checca sauce Wikipedia(Text) CC BY-SA