Type Noodle Created by Samyang Food | Place of origin South Korea Food energy
(per serving) 440 kcal (1842 kJ) | |
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Main ingredients Dried or precooked noodle, seasoning | ||
Buldak Bokkeum Myun (Korean: 불닭볶음면) is a brand of ramyeon produced by Samyang Food in South Korea since 2012. In 2015, the brand attained monthly sales of 6 to 7 billion won. Buldak Bokkeum Myun is known for being one of the spiciest ramyeon in Korea. Its literal translation means: stir-fried chicken noodles. It does not have a soup satchet, unlike most ramyeons. It only has a sauce satchet, like a stir-fry.
References
Buldak Bokkeum Myun Wikipedia(Text) CC BY-SA