Rahul Sharma (Editor)

Brown Bomber (cocktail)

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Served
  
Straight up; without ice

Drinkware
  
Old Fashioned glass


Ingredients
  
1/2 oz Peanut liqueur, 2 oz Light cream, 1/2 oz White creme de cacao

Preparation
  
Shake all ingredients with ice, strain into a cocktail glass, and serve.

The Brown Bomber is a vintage American cocktail.

It is one of only a few cocktails to feature peanut liqueur, which is made by blending ground peanuts with a spirit, often rum.

The origin of the drink is unclear. It may have been created in honor of Joe Louis, the African-American boxer and World Heavyweight Champion from 1937 to 1949, who was nicknamed "The Brown Bomber."

References

Brown Bomber (cocktail) Wikipedia