Country of origin England Texture Semi-hard | Source of milk cow's | |
Region, town region surrounding
Brighton and Hove | ||
Brighton Blue is a blue cheese made in Sussex, England. It is named after the city of Brighton in East Sussex.
Brighton Blue is made from cow's milk, primarily by the High Weald Dairy in Horsted Keynes, West Sussex. It has a semi-soft texture. It is yellow, with blue veins. The rind is edible.
References
Brighton Blue Wikipedia(Text) CC BY-SA