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Bar aux Folies Bergère (ballet)

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Bar aux Folies-Bergère (ballet)

Bar aux Folies-Bergère is a one-act ballet created in 1934, with scenario and choreography by Ninette de Valois, and designs by William Chappell after Manet. The music consists of piano works by Emmanuel Chabrier, selected and arranged by Constant Lambert.

The Ballet Rambert in 1934 had a dancer, Elisabeth Schooling, who had a very similar appearance to the barmaid in Manet’s Un bar aux Folies Bergère. Ashley Dukes, Marie Rambert’s husband suggested there might be a ballet around the picture, also introducing can-can dancers. In fact the role was created by Pearl Argyle, but Schooling danced it subsequently. The original owner of Manet’s 1882 painting was Chabrier; it now hangs in the Courtauld Institute of Art in London.

Bar aux Folies-Bergère was first performed on 15 May 1934 by Ballet Rambert at the Ballet Club at the Mercury Theatre, Notting Hill, London. The cast included Alicia Markova as the can-can dancer La Goulue, Frederick Ashton as the waiter Valentin le Désossé, Pearl Argyle as the Barmaid, with Diana Gould, Sally Gilmour, Schooling and Leslie Edwards. Antony Tudor was the production stage manager.

Synopsis

A waiter, Valentin, is in love with the barmaid, whom he persuades to come from behind the counter to dance with him. When the can-can dancers appear (entering through the audience, as at the real Folies Bergère), she retreats behind the bar again. The waiter becomes besotted with La Goulue, breaking the heart of the barmaid, who finally resumes the pose of Manet’s painting.

An early review in the Daily Telegraph praised de Valois's "intelligent and amusing" choreography, and noted the "star" dancing of Markova, the "statuesque" Gould's skills as a "comedienne", and found Ashton's performance and the whole production "deliciously gay".

It was the only work choreographed by de Valois for the Rambert company, was included in the repertoire when the company toured France in 1937, and was performed regularly by them until the late 1940s.

The music was chosen by Constant Lambert from the ten Pièces pittoresques of 1881 by Chabrier. Some of the movements were slightly altered by Lambert ("Mélancolie" and "Tourbillon"), or cut ("Idylle", "Scherzo-valse") and "Danse villageoise" was used as the overture.

Valois’s 36-page loose-leaf notebook describing the choreography with comments by Rambert is kept in the archives of the Rambert Dance Company.

References

Bar aux Folies-Bergère (ballet) Wikipedia