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Balkánský sýr

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Balkánský sýr (English: Balkan cheese) is a type of white brined cheese produced in Czech Republic and Slovakia. It is a salty semi-hard white cheese, analogous of the Bulgarian sirene and the Greek feta. Usually it is not matured (Czech: nezrající) and it is produced only from cow's milk.

It's mainly used as a substitute of sirene in the Bulgarian shopska salad or instead of feta in greek salad.

Balkánský sýr (and similar cheeses) in other countries

Similar cheeses are known in other countries by different names:

  • Greece: Feta - Protected Designation of Origin (PDO)
  • Bulgaria: Sirene (сирене)
  • Israel: Bulgarit (בולגרית) - 'Bulgarian (cheese)'
  • Lebanon: Bulghari (بلغاري) - 'Bulgarian (cheese)'
  • Romania: Telemea, Brânză
  • Russia: Bryndza (Брынза)
  • Turkey: Beyaz peynir 'White cheese'
  • Mexico: Cotija cheese
  • Iran: Tabrizi: 'White cheese (paneer)'
  • References

    Balkánský sýr Wikipedia